How long it takes: 20 to prep, 25 to cook My kids love 'em, and you don't even need to risk a life-threatening injury to enjoy them. When I grew up, I added a little soul of my own and created these little treats. When I was growing up in Compton, I had a friend who lived in Watts, and I would literally dodge a bullet to go over to his house and have his momma's famous Blasian egg rolls. Everyone should go and make their loved ones something good to eat, with at least a dime bag of love in it. Please forgive me if this isn't an okay post.

There are a few of his songs that will live in my head forever, and I'm pretty sure of that because they have since the 90s.īut my real connection with the artist was this cookbook. The first place I thought to memorialize him once I heard this sad news was here on It was more than just a pinch it was like a three-fingered pinch.Īnd I didn't think much of it when I got it, but I ended up cooking a few of those recipes and they were darn good.Ĭome to find out Coolio actually knew a little something something about being in the kitchen. He also had a measurement he called a peench. There were some funny things about it, specifically the way he did measurements.Ī teaspoon was called a nickel bag, a tablespoon is called a dime bag. Quite a few years ago, as a surprise gift at Christmas someone gave me Cookin' with Coolio. Make sure to include a link! Check out the FAQ r/Cooking compiled YouTube Channels Message the moderators and we will look at it. If your submission does not appear in the new tab, it may have been caught by the spam filter. R/charcuterie Related Subreddits Column 1

As a community, we should look out for each other, not put each other down or bog down discussion.ĬOMING SOON Filter out food safety! Subreddit Of The Month Reddit is for sharing, not self-promotion.īe kind and conduct productive discussion. No other advertisement is allowed, even cooking related (e.g., Pampered Chef, Cutco, etc).

If you wish to promote blogs or YouTube channels, please do so only in the weekly 'YouTube/Content Round-Up!' thread, stickied at the top of the sub. No blog/YouTube channel spamming or advertisements of any kind. Not all jokes are memes! No trolling, either. We love to see your food, but we also want to try it if we wish to. Include plain text recipes for any food that you post, either in the post or in a comment. Content about or written/developed by AI such as ChatGPT will be removed as well. If the topic is questionable, then it most likely isn't OK to post.

Cookin' with Coolio by Coolio